Ingredients:
1 cup crushed OREO Chocolate Sandwich Cookies
3 Tbsp. butter or margarine, melted
2 cups chopped OREO Chocolate Sandwich Cookies
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed
Preparation:
COMBINE cookie crumbs and butter.
Press firmly onto bottom of foil-lined 8-inch square pan.
ADD chopped cookies to whipped topping; stir gently until well blended.
Spread over crust.
FREEZE 4 hours or until firm.
Cut into 16 squares to serve.
Store leftover squares in freezer.
Recipee contribute by Sharza
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